It's Valentine's Day. Happy Valentine's day by the way. My advice to you is to make cupcakes today. Plain yellow cupcakes will be fine because you also should put on this frosting.
Chocolate-Sour Cream Frosting
1 12oz package of semi-sweet chocolate chips
1/2 cup of butter
1 cup of sour cream
4 cups of powdered sugar (this is what the recipes call for, I use HALF)
In large saucepan melt chocolate chips and butter over low heat, stirring frequently. Cool for 5 minutes. Stir in sour cream. Gradually add powdered sugar, beating until smooth.
Also, it keeps in the fridge for about a week so you can make cupcakes on Saturday too! ;-)
1 day ago